Content

• Resources
• Steps
• What you need

Piña colada is considered the official drink of Puerto Rico, which gives the savoring a refreshing and cool feeling. Made from coconut milk and coconut juice, Virgin Pina Colada is another version of the traditional Pina Colada and equally delicious. You can prepare your own non-alcoholic Pina Colada using the following formula:

Resources

Piña Colada Tradition

• 120 ml of coconut milk
• 120 ml of pineapple juice
• 2 cups ice cubes
• 2 slices of pineapple and Maraschino cherry for garnish

Piña Colada Banana

• 2 ripe bananas
• 1 cup fresh pineapple, diced
• 240 ml of pineapple juice
• 120 ml of coconut milk
• 2 cups ice cubes
• 2 slices of pineapple to decorate

Piña Colada Berries

• 120 ml of coconut milk
• 120 ml of coconut juice
• 1 cup chopped berries
• 2 cups ice cubes
• Berries sliced ​​for decoration

Steps

Method 1 of 3: Traditional Piña Colada

1. 

   
   
   Add coconut milk, ice and coconut juice in a food processor. All the ingredients blend together very quickly when put into the blender at the same time. Note keep the sliced ​​pineapple for decoration.

2. 

   Blend until the ice is smooth. It can take a few jiggles to get the fine cotton texture of the traditional Pina Colada.

3. 

   
   
   Pour Pina Colada into two glasses. You can use the Hurricane for a festive feel.

4. 

   Garnish with a slice of pineapple and a maraschino cherry. Drop the pineapple slice above the water and place the cherry in the middle of the slice.

5. 

   
   
   Finish. advertisement

Method 2 of 3: Piña Colada Banana

1. 

   Crush ice cubes, pineapple juice, and coconut milk. Select the Blend mode until the mixture is evenly smooth. Continue blending until the cotton is creamy.

2. 

   Put the butter and pineapple in the blender. Continue blending until it blends and has a smoothie-like texture.

3. 

   Pour the finished product into 2 glass cups. Since the Pina Colada banana is almost like a smoothie, you can pour it into 2 tall glass cups. Plug in the straw and use the straw for easy drinking.

4. 

   Decorate with sliced ​​pineapple. The drink will feel festive if you add a few slices of pineapple to the top of the glass. advertisement

Method 3 of 3: Piña Colada Berries

1. 

   Crush ice cubes, coconut milk and pineapple juice. Continue blending until it is smooth and creamy.

2. 

   Put the berries in the blender. You can use strawberries, blueberries, blackberries, or a combination of all three. Blend until the berries are smooth for a colorful drink.

3. 

   Pour the fruit into 2 glass cups. You should use a glass to see the colors of Pina Colada fruit.

4. 

   Decorate with a few slices of berries. Use a straw to enjoy. advertisement

What you need

• Food grinder
• Box opener