Content

• Steps
• Tips

In this article, we'll show you how to make a delicious and fresh spaghetti sauce with fresh tomatoes. You can use it to make pasta, toast, or pizza.

Steps

1. 1 Pour olive oil into a medium skillet.
2. 2 Add 1-2 heads of finely chopped garlic.
3. 3 Fry lightly.
4. 4 Cut 5-6 medium sized tomatoes into slices and place in the skillet. Fry over low heat so they don't burn. You can add 0.5 cups of water.
5. 5 Stir the tomatoes constantly.
6. 6 Season with salt and pepper and basil leaves.
7. 7 Cook for a few minutes.
8. 8 Serve with pizza or spaghetti.

Tips

• Use soft and ripe tomatoes.
• This is a recipe for regular pasta. You can make it more delicious by adding Italian cheese or mozzarella. Leave on fire for not an extra few minutes. Serve with toast or croissants.
• You can change the amount of ingredients according to the indicated proportions.
• You can add anchovies or capers to make the tomato paste more delicious. Fry the mixture until the tomatoes are tender and turn into a paste. Make a little gas so that nothing burns. The best way to serve is tomato paste with spaghetti.
• You can also add canned tuna chunks if you want to make fish paste.