How to use a knife and fork when eating (with photo) - tips

Video: The Right Way to Use Your Fork and Knife

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Hold the fork so that the tip of the fork is bent towards you, and the knife will be slightly farther from you than the fork. You can also position the fork knife at an angle as long as you can clearly see the knife to see where you are cutting. You should have a good look at both the knife and the fork.

Cut food. Hold the food with the tip of the fork (fork end down), cut the food by moving the blade up and down. The fork should be positioned closer to you than the knife. Only cut 1 or 2 pieces before proceeding.

Now, change hands. Here's the difference between the two: after you cut a piece of food, place the knife right on the edge of the plate (the blade is at 12 o'clock, the handle is at 3 o'clock) and switch the fork from left to right. . Turn the fork tip up with a piece of food! It is done.

This was a common way when America first formed. Europeans have also used it, but over time, it has become more effective. Although this change did not extend far beyond continental Europe, it still had influence in some places.

When you're done eating, put the cutlery in the finished position. This lets the server know they can remove your plate (if they understand the rule). Again, this can be done in two ways:

European style: Knife and fork set parallel, handle at 5 o'clock, blade and fork end in center of plate (fork tip down).
American: Similar to the European style, except the tip of the fork is pointing up.

Eat rice and small-sized foods skillfully. You will have to politely use a fork to scoop the food instead of vainly trying to stick it into the food.Americans will often depend on forks (again, which usually doesn't work very well), while in the European style it sometimes uses an extra knife or a piece of bread to scoop up food.

To eat spaghetti, you rotate the fork to twist the noodles into the fork. If you have a spoon, you can combine it with a fork to get the noodles and then twist the noodles into the fork, leaning the fork on the spoon for easy implementation. If the noodles are too long and tangled, use a knife to cut them if needed. However, before you try to handle it, you can simply take a small cup of noodles to eat. Also, have a piece of paper ready.

If you are not good at eating spaghetti, do not worry because you are not the only one. Even someone who regularly eats pasta will make the plate a mess. The problem is not in using cutlery but as long as not to smoke when eating.

Advice

Do not worry. Not everyone is 100% 100% identical in handling a fork. In addition, some foods will use a different fork. You just need to grasp the basic principles, do not pay too much attention to the details.