How to make apple shisha

Author: Eric Farmer
Date Of Creation: 7 March 2021
Update Date: 27 June 2024
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Content

Have you ever wanted to make your own flavored shisha tobacco? Here's a way to do it yourself.

Ingredients

  • Natural Roll Tobacco American Spirit (80% by weight)
  • Apples (20% by weight)
  • Molasses (light / soft)
  • Glycerin (buy safe, digestible, such as vegetable)

Steps

  1. 1 Cut apples into quarters and core each piece.
  2. 2 Place the apple slices in a food processor or cut into very small pieces. Be careful not to cut too evenly or you may get incorrect results. Make sure the pieces are finely chopped.
  3. 3 Place the apple mixture in a medium saucepan. Simmer over the fire until all moisture from the fruit comes out.
  4. 4 Leave the mixture to cool. Add tobacco, 1 teaspoon molasses, and 1 teaspoon glycerin to a saucepan. Glycerin and molasses help ensure slow and even combustion.
  5. 5 Ready.

Tips

  • If you want, you can cook the apples before slicing / placing in the food processor. It depends on how much moisture you prefer.

Warnings

  • Glycerin is not always good for digestion, so use vegetable glycerin.

What do you need

  • Knife
  • Food processor