Content

• Ingredients
• Steps
• Tips
• Warnings
• Additional articles

Starbucks' Mocha Frappuccino is delicious and refreshing, but expensive at the same time. Try making a similar-tasting drink with ingredients available at any grocery store. This recipe will make great coffee that tastes like the real Starbucks Mocha Frappuccino.

Ingredients

• 1/3 cup (80 ml) strong brewed coffee
• 1 tablespoon sugar
• 1/3 cup (80 ml) whole milk
• 1 cup ice cubes
• 2 tablespoons chocolate syrup
• Whipped cream and some chocolate syrup for garnish

Steps

1. 1 Make coffee. You only need 1/3 cup (80 ml) of coffee, the main thing is that you drink strong and fresh, then you will get the real taste of mocha. Brew coffee from dark roasted beans, add an extra teaspoon of ground coffee if necessary to make the drink dark enough.
   • You can take espresso instead of coffee. This will give you a rich coffee flavor.
   • If you are monitoring your caffeine intake, use decaffeinated coffee. Chicory works too.
2. 2 Mix the coffee and sugar while the coffee is warm. Add 1 tablespoon of sugar to warm coffee to dissolve the sugar faster, resulting in a smoother, softer flavor. Stir the drink until the last sugar granule dissolves.
3. 3 Add milk. Add 1/3 cup (80 ml) cold milk to the coffee and sugar mixture. Milk gives the drink a rich and rich flavor, but you can use 1% or skim milk if you like. If you like experimenting, mix the two types of milk, 50-50.
   • For the dairy-free option, use coconut milk. The drink will take on a light tropical flavor.
   • Try almond milk or cashew milk. Nut milk has a mild flavor that goes well with rich coffee and chocolate flavors.
4. 4 Add chocolate syrup. Add 2 tablespoons of chocolate syrup to give the drink a similarity to the original Starbucks Mocha Frappuccino. If you like chocolate, add more chocolate syrup.
5. 5 Refrigerate the mixture. Place the coffee, sugar and milk mixture in the refrigerator and leave it in place until you are ready to use it. When the mixture is cold, it is ready to use. It can be stored in the refrigerator for up to 5 days.
6. 6 Place ice in a blender. Some blender models cannot crush large chunks of ice, so use crushed ice instead of one large chunk in the blender. Alternatively, use 1 cup of ice cubes.
7. 7 Pour in the drink. Remove the chilled beverage from the refrigerator and pour it over the ice cubes.
8. 8 Mix ingredients until smooth. You will have to mix the ingredients in a few taps of the food processor, you need to achieve a uniform texture for your Starbucks Mocha Frappuccino. Continue whisking until you get the texture you want.
9. 9 Serve the drink. Pour the drink into a tall glass. Garnish with whipped cream and chocolate syrup. Add a cocktail tube and enjoy a unique drink.

Tips

• Double, triple the ingredients and you can treat your friends to this delicious drink!
• Use your imagination. Add some caramel to enhance the taste of the drink.

Warnings

• This is not a Starbucks brand recipe. This recipe is designed to create a drink that tastes like the original.

Additional articles

How to use a geyser coffee maker How to make instant coffee How to make coffee from Starbucks How to make coffee without a coffee maker How to make strong coffee How to clean a coffee maker with vinegar How to make a coffee filter How to reduce the bitter taste of coffee How to love coffee How to grind coffee beans without a grinder How to make a frappuccino How to make an espresso (in a coffee maker) How to use a coffee maker How to make coffee with milk