How to make icing sugar

Author: Janice Evans
Date Of Creation: 1 July 2021
Update Date: 1 July 2024
Anonim
How To Make Icing Sugar At Home || Homemade Icing Sugar || Confectioners Sugar || Powdered Sugar
Video: How To Make Icing Sugar At Home || Homemade Icing Sugar || Confectioners Sugar || Powdered Sugar

Content

1 Take a medium-sized bowl. This is a great glaze recipe; when you need to prepare sweet icing quickly, without worries and hassle!
  • 2 Add sugar. Pour 2 cups (225 grams) of powdered sugar into a bowl. Stir to avoid lumps.
  • 3 Add milk. Add 3 tablespoons of cold milk to the sugar and whisk to mix thoroughly.
    • If you want a thinner frosting, add more milk.
  • 4 Show your creativity. This recipe is so simple that you can feel free to experiment with it.
    • Add lemon juice to taste, 1/2 teaspoon (2-3 ml) at a time, for a bittersweet frosting.
    • Add vanilla extract or other aromatic extracts. Add 1/4 teaspoon almond extract for bran muffins or the same amount of banana extract for banana bread.
  • 5 Add food coloring. This is not a necessary step, but this is how you can prepare the frosting for any season:
    • 3 or 4 drops of red for Valentine's Day.
    • 3 or 4 drops of green for St. Patrick's Day.
    • Spring is associated with fresh and light colors. Dilute red, blue, green, and purple food coloring with water and add a small amount to the frosting to decorate your Easter cookies with pastel colors.
    • Create separate batches of red, white, and blue frostings for Independence Day celebrations.
    • For fall frosting, use orange, yellow, and brown dyes. Add a dash of nutmeg or nutmeg extract for a delicious flavor.
    • For winter holidays, white (without the addition of dyes) or gentle blue glaze is best suited. Even if it's cold outside, cookies with white icing will make almost everyone smile. Of course, stock up on separate lots of red and green frosting and confectionery powder for Christmas, and kids of all ages will be happy!
  • 6 Ready.
  • Tips

    • The icing made from powdered sugar is very simple, so you can involve children in the process. If the frosting gets too runny, just add more sugar. If it's too thick, just add more milk.
    • You can add any kind of flavors and spices to your basic frosting recipe. The only thing that should stop you from another experiment is if the ingredient is disgusting.

    Warnings

    • Wear clothes that you are not afraid to get dirty. Powdered sugar can stain everything around!

    What do you need

    • Large bowl
    • Corolla
    • What you will glaze on (optional)