Content

• Ingredients
• Steps
• Method 1 of 3: Oven / Grilled Garlic Toast
• Method 2 of 3: Garlic toast in a toaster
• Method 3 of 3: Oiled Garlic Toast
• Tips
• What do you need

Garlic toast can be made in many different ways. If you love garlic, then you will definitely love garlic toast in all its forms.

Ingredients

Method 1:

• Slices of bread
• Soft butter
• Garlic salt

Method 2:

• Toast bread
• Butter
• Garlic salt

Method 3:

• Bread
• Butter, melted
• Garlic cloves, fresh

Steps

Method 1 of 3: Oven / Grilled Garlic Toast

1. 1 Preheat the oven (grill) if necessary.
2. 2 Brush the bread with butter.
3. 3 Sprinkle some garlic salt on the bread.
4. 4 Roast (grill) until golden brown.
5. 5 Serve hot.

Method 2 of 3: Garlic toast in a toaster

1. 1 Make some toast. Cook until crispy.
2. 2 Brush the toast with butter. Use as much oil as you like.
3. 3 Put the oiled toast back in the toaster for a short time. Heat just enough to melt the butter. If you do this quickly, the oil will not go into the toaster. Handle with care.
4. 4 Sprinkle some garlic salt on the toast.
5. 5 Ready.

Method 3 of 3: Oiled Garlic Toast

1. 1 Cut the bread into neat squares. This means removing the crust. You don't have to do this, but it's much more careful.
2. 2Apply melted butter to the bread squares.
3. 3Place the bread in a toaster oven.
4. 4 Grind the fresh garlic cloves into a paste. Use a mortar and pestle or food processor.
5. 5Apply the garlic paste to the toast.
6. 6Return the bread squares to the oven for a quick browning.
7. 7 Extract. Eat and enjoy garlic bread!

Tips

• For Method 1: If you are in a real rush, toast the bread in a toaster, then brush with butter. Sprinkle lightly with garlic salt.

What do you need

• Table-knife
• Oven / Grill / Tray
• Food processor / mortar and pestle for fresh garlic
• Bread knife
• Serving plate
• Potholders (optional, but very useful when working with hot bread)