How to Boil an Egg in a Microwave

Author: John Stephens
Date Of Creation: 28 January 2021
Update Date: 29 June 2024
Anonim
How to Boil Eggs in the Microwave Oven - Without foil - Updated 2015
Video: How to Boil Eggs in the Microwave Oven - Without foil - Updated 2015

Content

Boiling eggs can turn a simple ingredient into a great dish. However, using a pot to boil eggs can be cumbersome, and instead you can use the microwave to easily boil the eggs and make them delicious.

Resources

  • 1 egg
  • ½ cup of water
  • Salt and pepper to add spices

Steps

Part 1 of 2: Prepare Ingredients

  1. Prepare a microwave safe designed shift and lid. Most plastic, glass, ceramics or cups and lids will have the words "microwave safe" on the bottom. Use a shift and a cover with this text on it. Do not use metal or foil objects in the microwave.

  2. Pour ½ cup of water into the microwave safe use shift. Using measuring cup, measure cup of water. Pour water into the shift.
  3. Break the eggs into the shift. Using the edge of the shift, lightly beat once or twice to separate the skin, taking care not to break the yolk. Split the shells in half, and pour the egg yolk into the pre-filled mug.

  4. Make sure the egg yolk is completely submerged in water.If eggs are not submerged, use a measuring cup to add ¼ cup of water to the shift. advertisement

Part 2 of 2: Boiling eggs

  1. Boil the eggs on high heat for about a minute.Put the mug in the microwave, and use the lid that came with the lid. Then, close the door and set to high for about a minute.

  2. Make sure the eggs are boiled before serving. Open the microwave door and carefully open the lid. The egg whites harden, but the yolks can still be loose. If the egg whites are still loose after 1 minute, close the door and boil for another 15 seconds. Check the egg again, making sure the egg whites are no longer flowing.
  3. Use a spoon to scoop the eggs out of the plate.After this step the eggs are fully cooked, carefully open the lid, and remove the mug from the microwave. Use a spatula deep in your heart to scoop the eggs onto a plate or bowl.
  4. Sprinkle with salt and pepper to spice up the eggs. Add a pinch of salt and pepper to the boiled egg. Now you can enjoy your food. advertisement

Warning

  • Do not use metal objects or microwave foil.
  • You can only boil one egg at a time.

What you need

  • Safe use case in microwave oven
  • The lid / plate is safe to use in a microwave
  • Microwave
  • Egg
  • Salt and pepper
  • Country
  • Measuring cup
  • Spoon deep